#VitaminC

AMRA / Spondias Mombin

OFFICIAL NAME – Mangifera Indica HEALTH BENEFIT – Amra is useful in anorexia, weak digestion, cardiac disorders, erectile dysfunction, diabetes and general weakness. HOME REMEDY – In case of worm infestation, give powder of seed. In case of heat stroke make sharbat of amra (raw fruit). In anorexia and indigestion make paste of raw fruit. […]

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Herbs

Draksha / Vitis Vinifera

OFFICIAL NAME- Vitis vinifera HEALTH BENEFITS- Useful in treatment of mental disability,weakness, constipation,jaundice, cardiac diseases,sexual disabilities,respiratory illness and asthma. Useful in treatment of excessive alcohol consumption. HOME REMEDY- Overnight soaked draksha is beneficial in all general disabilities. NUTRITION CONTAINS- It is cardiac tonic, memory enhancer, rejuvenator, strength providing and antipyretic properties. OTHER NAME – Mridvika,

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Herbs

Ginger/ Zingiber Officinale

OFFICIAL NAME – Zingiber officinale HEALTH BENEFITS – Ginger is useful in treatment of Rheumatoid arthritis, joint inflammation and all types of nervine disorders. It reduces anorexia, vomiting, indigestion, abdominal distention and haemorrhoids. Good for cardiac muscles and cardiac pain. Used for cough , cold asthma and fever. HOME REMEDY – Its paste is applied

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Spices

Pradar Nashak

About Malpighia Emarginata / Agnimukh Malpighia emarginata, also known as Agnimukh, is a small shrub or tree that is native to Central and South America. It is known for its small, pinkish-red fruits, which are edible and sometimes used to make jams and jellies. The plant is also used in traditional medicine, particularly in Ayurvedic

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Churans

Acerola Cherry / Malpighia Emarginata

About Malpighia Emarginata / Acerola Cherry Malpighia emarginata, also known as Acerola cherry, is a small tropical fruit tree that is native to Mexico, Central America, and northern South America. It is known for its high vitamin C content, with some varieties containing up to 100 times more vitamin C than oranges. The fruit is

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Herbs

Coriander/Dhaniya

About Kharasan’ Corriandrum / Dhaniya Coriander, also known as cilantro or Chinese parsley, is a herb commonly used in cooking. It is native to the Mediterranean region and is widely used in many different cuisines, including Mexican, Indian, and Chinese. The leaves of the plant are used as a garnish or added to dishes for

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Spices
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