#Calcium

AMRA / Spondias Mombin

OFFICIAL NAME – Mangifera Indica HEALTH BENEFIT – Amra is useful in anorexia, weak digestion, cardiac disorders, erectile dysfunction, diabetes and general weakness. HOME REMEDY – In case of worm infestation, give powder of seed. In case of heat stroke make sharbat of amra (raw fruit). In anorexia and indigestion make paste of raw fruit. […]

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Herbs

Acerola Cherry / Malpighia Emarginata

About Malpighia Emarginata / Acerola Cherry Malpighia emarginata, also known as Acerola cherry, is a small tropical fruit tree that is native to Mexico, Central America, and northern South America. It is known for its high vitamin C content, with some varieties containing up to 100 times more vitamin C than oranges. The fruit is

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Herbs

Coriander/Dhaniya

About Kharasan’ Corriandrum / Dhaniya Coriander, also known as cilantro or Chinese parsley, is a herb commonly used in cooking. It is native to the Mediterranean region and is widely used in many different cuisines, including Mexican, Indian, and Chinese. The leaves of the plant are used as a garnish or added to dishes for

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Spices

Amra Seed Pulp / Mangifera indica

About Malpighia Mangifera Indica Amra Seed Pulp The Malpighia Mangifera Indica Amra seed pulp is the fleshy, juicy part of the fruit that surrounds the seed of the Amra (also known as the Indian Gooseberry or Amla) plant. It is commonly used in Ayurvedic medicine and is known for its high levels of vitamin C,

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Herbs

Can-udath – Vigna mungo

About Vigna Mungo / Can-Urad Vigna mungo, also known as black gram or urad, is a type of bean commonly used in Indian cuisine. It is a staple food in the region and is often used to make dal, a popular dish in India that is made from split and husked beans. Black gram has

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Herbs
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