INGREDIENTS- Shavet jeera, Sendha namak, Kalanamak, Marich, Nimbu, Naushadar, Hing, Pipramint.
DOSE- 1-3 grams per day dose.
ANUPAAN- It is taken with lukewarm water or can be sprinkled over fruits and salads. It also enhances taste.
HEALTH BENEFIT- It is used in the treatment of anorexia, indigestion, poor digestion, flatulence, hiccups, and abdominal distension. It enhances the taste of food. Treats pancreatitis, liver disorders and abdominal cramps. In the case of diarrhoea and dysentery this churna is very effective. Children also take it with ease due to its flavour and fragrance. Best medicine for all types of abdominal disorders.
