Herbs & Spices

AGNIMUKH CHURAN

About AGNIMUKH CHURAN Agnimukh Churan is a herbal powder formulation used in traditional Ayurvedic medicine. It is primarily used to improve digestion and alleviate digestive issues such as indigestion, bloating, gas, and constipation. The main ingredients of Agnimukh Churan typically include ginger, black pepper, long pepper, and rock salt. Ginger is a natural digestive aid […]

AGNIMUKH CHURAN Read More »

Churans

AJMODA

About Ajmoda   Ajmoda is very effective for digestion-related problems. This churn is useful in sciatic pain, lower back pain, cervical pain, andgouty arthritis pain. Helps in relieving abdominal cramps due to indigestionfrom heavy food intake. It is useful in stomach infections and enhances appetite. It treats all the pains of the body and kapha

AJMODA Read More »

Churans

AVIPATIKAR CHURAN

Avipattikar churna is very effective in treatment of gastric ulcer, duodenal ulcers, acid refluxes and anorexia. It also works well in constipation. It is taken on an empty stomach daily to relieve the acidity symptoms. Taking it with milk cream is a very good remedy to heal prolonged gastric ulcers. It enhances appetite. INGREDIENTS Marich

AVIPATIKAR CHURAN Read More »

Churans

ASHWAGANDHADI

Ashwgandha is a strength forming herb. This churna is good for general disability, bodyaches, low sperm count, prematureejaculation or any other sexual abnormalities. It is good for weight gain alsowhen taken with milk. Ashwagandha churna is good for old age people to maintain strength and it also acts as a rejuvenator. It also enhances memory,

ASHWAGANDHADI Read More »

Churans

ELADI CHURAN

About Eladi Eladi is a word of Indian origin, it is commonly used in Ayurvedic medicine as a name for oil. Eladi oil is an Ayurvedic oil that is used to treat various skin conditions such as eczema, psoriasis, and dermatitis. It is also used to improve the overall health and appearance of the skin.

ELADI CHURAN Read More »

Churans

KAPOORADI CHURAN

Kapooradi churan is used in treatment of cough, cold, anorexia, throat disorders, speech disorders and haemorrhoids. In case of dry cough and recurrent cough take this churna with honey or warm water. INGREDIENTS– Kapoor Dalchini Jaiphal Tejpatar Lavang Jatamansi Marich Pippali Sonth Mishri. DOSE– 1 – 3 grams ANUPAAN– Water, buttermilk (chhachh)

KAPOORADI CHURAN Read More »

Churans
Shopping Cart
Scroll to Top