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Yashtimadhu – Licorice root: This herb has anti-inflammatory and anti-ulcer properties that may help to soothe the digestive tract and reduce inflammation in the esophagus.
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Amalaki – Indian gooseberry: Rich in vitamin C and antioxidants, Amalaki can help to reduce inflammation and improve digestion.
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Shatavari – Asparagus racemosus: This herb has cooling and soothing properties that may help to reduce inflammation and irritation in the digestive tract.
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Triphala – A combination of three fruits: Haritaki, Vibhitaki, and Amla: This combination of herbs may help to improve digestion, reduce inflammation, and promote detoxification.
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Kutki – Picrorhiza kurroa: This herb has liver-protective and anti-inflammatory properties that may help to improve digestive function and reduce inflammation in the digestive tract.
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Tulsi – Holy Basil: This herb has anti-inflammatory properties that may help to reduce inflammation in the esophagus and improve digestion.
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Guduchi – Tinospora cordifolia: This herb has immune-boosting and anti-inflammatory properties that may help to reduce inflammation in the digestive tract.
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Fennel seeds – Saunf: These seeds have anti-inflammatory properties and may help to soothe the digestive tract and reduce inflammation.
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Jeera – Cumin seeds: These seeds may help to improve digestion and reduce inflammation in the digestive tract.
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Haritaki – Terminalia chebula: This herb may help to improve digestion and promote detoxification, which may be helpful in reducing acid reflux symptoms.