OFFICIAL NAME – Mangifera Indica
HEALTH BENEFIT – Amra is useful in anorexia, weak digestion, cardiac disorders, erectile dysfunction, diabetes and general weakness.
HOME REMEDY – In case of worm infestation, give powder of seed.
In case of heat stroke make sharbat of amra (raw fruit).
In anorexia and indigestion make paste of raw fruit.
NUTRITION CONTAIN – Cardiac stimulant, blood purifier, aphrodisiac, antiemetic.
OTHER NAME – Chutt-phal, Rasal, Sehkar, Madhudoot.
FLAVOUR – Astringent.
CHEMISTRY – Raw fruit contains water content 21%, cellulose 5%, potassium, tartaric acid, citric acid and malic acid.
About Malpighia Spondias Mombin Amra
Malpighia spondias mombin amra is a small, tropical fruit tree that is native to the Caribbean and Central America. The tree is also known as the “Spanish plum” or “hog plum” due to the shape and color of its fruit, which is similar to a small, red plum. The fruit is juicy and sweet, with a tart flavor and a large seed in the center. The tree is typically small and shrubby, growing to a height of around 10-15 feet. It is often used as a backyard fruit tree or as a hedge plant in tropical regions.
Other Names of Malpighia Spondias Mombin Amra
Malpighia spondias mombin amra is also known by several other names, including:
- Mombin
- Mombin-amra
- Mombin-craquelin
- Mombin rouge
- Red mombin
- Spanish plum
- Hog plum
- Ciruela de la India
- Ciruela cimarrona
- Ciruela de Monte
- Ciruela silvestre
- Ciruela de cerdo
It is known by different names in different regions and countries.
10 Benefits of Malpighia Spondias Mombin Amra
- Rich in vitamins and minerals: The fruit of Malpighia spondias mombin amra is high in vitamins A, C, and E, as well as potassium, calcium, and iron.
- Boosts Immune system: The high levels of vitamin C in the fruit can help to boost the immune system and protect against infections.
- Good for skin: Vitamin C present in the fruit helps in the production of collagen which is an essential protein for skin health.
- Digestive Health: The fruit is a good source of dietary fiber which helps to promote regular bowel movements and prevent constipation.
- Blood pressure: The fruit is rich in potassium which can help to regulate blood pressure.
- Antioxidant properties: The fruit contains antioxidants which protect cells from free radical damage and may reduce the risk of certain diseases.
- Anti-inflammatory properties: The fruit has anti-inflammatory properties which may help to reduce inflammation in the body.
- Good for eyes: Vitamin A in the fruit is good for the eyes and can help to prevent age-related macular degeneration.
- Weight management: The fruit is low in calories and high in fiber, making it a good choice for weight management.
- Culinary use: The fruit can be eaten fresh or used in cooking to add a sweet and tangy flavor to dishes.
Which type of Diseases can be cured by Malpighia Spondias Mombin Amra
Malpighia spondias mombin amra fruit has a wide range of nutritional and health benefits, but it is not considered a cure for any specific diseases. While it does contain high levels of vitamins and minerals that can help to boost the immune system, lower blood pressure, and reduce inflammation, more research is needed to understand how it may specifically impact certain diseases.
However, it is important to note that consuming a diet rich in fruits and vegetables, like Malpighia spondias mombin amra, can be beneficial for overall health and may lower the risk of certain chronic diseases such as heart disease, diabetes, and certain types of cancer. It’s always best to consult with a doctor or a health professional before consuming this fruit as a treatment for any diseases.
Name of Nutritions in Malpighia Spondias Mombin Amra
The fruit of Malpighia spondias mombin amra is a good source of various vitamins, minerals, and other nutrients. Some of the key nutrients found in the fruit include:
- Vitamin A: Essential for maintaining healthy eyes and skin
- Vitamin C: An antioxidant that can help boost the immune system
- Vitamin E: An antioxidant that can help protect cells from damage
- Calcium: Essential for strong bones and teeth
- Iron: Essential for the production of red blood cells
- Potassium: Helps regulate blood pressure and fluid balance in the body
- Fiber: Helps promote regular bowel movements and supports digestive health
- Carbohydrates: Provide energy for the body
- Protein: Essential for maintaining healthy tissues
- Fat: A important source of energy for the body
It is important to note that the nutritional content of fruits can vary depending on factors such as growing conditions and ripeness.
Flavour Of Malpighia Spondias Mombin Amra
The flavor of Malpighia spondias mombin amra is described as sweet and slightly tart. The fruit is juicy and has a texture similar to a small plum. The flavor is unique and quite distinct, some people compare it to a mixture of cranberry and strawberry. The flavor is also quite delicate, and it is not as strong as other tropical fruits. The seed in the center of the fruit is large and not edible, but the flesh around it is sweet and delicious. Some people consume it fresh as a snack, while others like to make jams, jellies, and sauces with it. It is also used in traditional dishes in some regions.
Chemicals found in Malpighia Spondias Mombin Amra
Malpighia spondias mombin amra fruit contains a variety of natural chemicals and compounds that contribute to its nutritional and health benefits. Some of the key chemicals found in the fruit include:
- Flavonoids: A type of antioxidant that can help protect cells from damage and reduce inflammation in the body.
- Anthocyanins: A type of flavonoid that gives the fruit its red color and has antioxidant properties.
- Tannins: A group of compounds that have astringent properties and may help to reduce inflammation in the body.
- Vitamin C: A powerful antioxidant that can help to boost the immune system and protect against infections.
- Vitamin A: Essential for maintaining healthy eyes and skin.
- Vitamin E: An antioxidant that can help protect cells from damage.
- Potassium: Helps regulate blood pressure and fluid balance in the body.
- Calcium: Essential for strong bones and teeth.
- Iron: Essential for the production of red blood cells.
It’s important to note that the specific chemical composition of the fruit may vary depending on factors such as growing conditions and ripeness. Also, more research is needed to fully understand the effects of these chemicals on human health.
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