Lodhrasava Syrup is an Ayurvedic medicine that is made by fermenting the bark of the Lodhra tree in water. The fermented bark is then mixed with various herbs and spices to create a syrup that is used for a wide range of health conditions.
Health Benefits of Lodhrasava Syrup:
- Helps to regulate menstrual cycles
- Reduces heavy bleeding during periods
- Treats vaginal discharge and itching
- Improves digestion and appetite
- Provides relief from diarrhea and dysentery
- Relieves urinary tract infections
- Boosts immunity
- Acts as a blood purifier
- Reduces inflammation
- Improves skin health and complexion
Diseases that can be cured by Lodhrasava Syrup:
- Menstrual irregularities
- Heavy menstrual bleeding
- Vaginal discharge and itching
- Digestive disorders
- Diarrhea and dysentery
- Urinary tract infections
- Skin diseases
- Inflammation
Energy and Macro Nutrient Content
| Nutrient | Amount |
|---|---|
| Energy | 98 kcal |
| Carbohydrates | 24.6 g |
| Protein | 0.3 g |
| Fats | 0.1 g |
| Fiber | 0.2 g |
| Water | 24.8 g |
Vitamin Content of Lodhrasava Syrup per serving of 50g:
| Nutrient | Amount |
|---|---|
| Vitamin A | 0.8 mcg |
| Vitamin B1 | 0.01 mg |
| Vitamin B2 | 0.01 mg |
| Vitamin B3 | 0.4 mg |
| Vitamin B6 | 0.02 mg |
| Vitamin B12 | 0 mcg |
| Vitamin C | 0.3 mg |
| Vitamin D | 0 mcg |
| Vitamin E | 0.2 mg |
| Vitamin K | 0.3 mcg |
| Folate | 1.3 mcg |
| Biotin | 0 mcg |
Mineral Content of Lodhrasava Syrup per serving of 50g:
| Nutrient | Amount |
|---|---|
| Calcium | 27.7 mg |
| Iron | 1.7 mg |
| Iodine | 0.9 mcg |
| Zinc | 0.1 mg |
| Magnesium | 14.6 mg |
| Phosphorus | 25.8 mg |
| Potassium | 35.5 mg |
| Sodium | 24.4 mg |
| Chloride | 40.1 mg |
| Copper | 0.04 mg |
| Chromium | 0 mcg |
| Fluoride | 0.6 mcg |
| Molybdenum | 0 mcg |
| Manganese | 0.03 mg |
| Selenium | 0 mcg |